Stuffed Green Peppers
Stuffed Green Peppers is an moderately easy dinner. Made with 4 medium peppers, 2 c. hamburg, 1 egg, 1 c. bread crumbs and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cut tops from the peppers.
Scoop out the seeds and core.
Boil the peppers 10 minutes.
Drain.
Fill with stuffing made of the meat, egg, bread crumbs, milk, salt, pepper and onion.
Place in a deep baking dish.
Pour soup and water over peppers.
Bake about 30 minutes in a 400Β° oven.
π· Perfect Pairings
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