Stuffed Fresh Mushrooms
Stuffed Fresh Mushrooms is an moderately easy dinner. Made with 8 slices bacon, 1/4 c. bread crumbs, 1/4 c. melted butter, 1/8 tsp. paprika and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Remove stems from mushrooms and chop fine.
Fry bacon crisp. Saute stems and onion in bacon drippings.
Drain off most of the grease.
In a bowl, mix bacon and all other ingredients except butter.
Stuff this mixture into caps; pour butter over top and sprinkle with paprika.
Bake 20 minutes at 350Β°.
π· Perfect Pairings
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