Stuffed French Toast Breakfast Casserole
Stuffed French Toast Breakfast Casserole is an easy dinner. Made with 10 slices texas style bread, 2 (8 oz.) pkg. cream cheese, 1 doz. eggs or 1/2 doz. with 12 egg whites, 1/3 c. pancake syrup and 2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove crusts from bread and cube.
Place 1/2 of bread in a 9 x 13-inch pan.
Cube cream cheese and place on top of bread layer. Top with remaining bread.
Mix eggs, syrup and milk.
Pour over layers.
Chill overnight.
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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