Stuffed French Bread(Prep Time: 15 Minutes)
Stuffed French Bread(Prep Time: 15 Minutes) is an moderately easy dinner. Made with 1 large loaf french bread, 16 oz. (2 pkg.) cream cheese (room temperature), 1 c. mayo, 1 red bell pepper, seeded and diced and 1/3 c. fresh parsley, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Slice the bread lengthwise and remove inside dough.
Combine all remaining ingredients and mix well.
Fill the hollowed bread with the mixture.
Re-assemble the loaf.
Wrap in plastic wrap and refrigerate 3 hours or until ready to serve.
Slice the loaf in 1-inch sections and serve.
π· Perfect Pairings
Complete your meal with these
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