Stuffed French Bread
Stuffed French Bread is an easy dinner. Made with 1 lb. hamburger (uncooked), 1 medium onion, finely chopped, 1 medium green pepper, finely chopped, salt to taste and 1 loaf french bread (unsliced), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Slice top off bread.
Remove about 2 cups crumbs from bottom part of bread.
Mix crumbs with hamburger, onion, green pepper and salt.
Place mixture in scooped out hollow in bread.
Leave top off loaf and wrap in foil.
Bake at 400Β° for 50 minutes.
Open top of foil, place bread top on loaf and return to oven for 10 minutes. Slice and serve.
π· Perfect Pairings
Complete your meal with these
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