Stuffed Cabbage Rolls
Stuffed Cabbage Rolls is an moderately easy dinner. Made with 1 (2 lb.) head cabbage, 1 lb. ground beef, 1 tbsp. pre-cooked rice, 2 tbsp. chopped onion and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash, core and cook whole cabbage in boiling water until barely tender.
Separate about 8 large leaves from cabbage. Combine beef, rice, onion salt, pepper and paprika.
Place one spoonful of meat mixture on each cabbage leaf; roll up, tucking in ends to make neat compact bundles.
π· Perfect Pairings
Complete your meal with these
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