Stuffed Cabbage
Stuffed Cabbage is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with . ground chuck or ground turkey, c. rice, medium head cabbage, small can tomato paste and small can tomatoes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Boil cabbage leaves that have been separated for 2 to 3 minutes.
Place meat, rice, salt, pepper and lemon juice in a bowl and mix well.
Stuff and roll cabbage leaves with meat mixture into small firm rolls.
Arrange the rolls in baking dish.
Place 2 cloves garlic between each layer.
Add water, tomatoes and tomato paste and cover and bake until done.
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