Stuffed Bell Peppers
Stuffed Bell Peppers is an moderately easy dinner. Made with 2 lb. ground meat (preferably ground chuck), 1 1/2 c. cooked white rice, 1 very large onion, finely chopped, 1 tsp. salt and 1 tsp. black pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Place meat in a large bowl.
Add rice, onions, salt, pepper, Worcestershire sauce, ketchup and garlic powder.
Mix all these ingredients together with your hands.
π· Perfect Pairings
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