Stuffed Baked Potatoes
Stuffed Baked Potatoes is an moderately easy dinner. Made with 3 large potatoes, 1/2 c. diced onions, 1/2 c. butter or margarine, divided, 1/2 c. sour cream and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pierce and bake potatoes.
Allow potatoes to cool to the touch.
Cut potatoes in half lengthwise; carefully scoop out pulp, leaving a thin shell.
Place pulp in a large bowl.
π· Perfect Pairings
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