Stuffed Baked Potatoes
Stuffed Baked Potatoes is an moderately easy dinner. Made with 4 medium potatoes, baked, 1/2 c. butter, 1/2 c. sour cream (optional), 1 tsp. dill weed and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Bake potatoes.
Cut in half lengthwise.
Scoop out and mash thoroughly.
Add all other ingredients.
Re-fill the shells and bake, uncovered, at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment