Stuffed Acorn Squash
Stuffed Acorn Squash is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with small acorn squash, . lean pork, c. chopped celery, c. chopped onion and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut squash in half, remove seeds and bake cut-side down at 350Β° for 50 minutes.
In skillet, cook pork, celery and onion until meat is no longer pink and vegetables are tender.
Drain fat.
Stir in salt, curry powder and cinnamon.
Cook 1 minute more.
Stir in applesauce and bread cubes.
Place stuffing in squash halves; bake uncovered 20 minutes more.
Makes 2 servings.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment