Stromboli

Name: Stromboli
Ingredients: fresh pizza dough or can of pizza crust; 1/2 lb. Italian sausage, cooked; Provolone cheese, shredded

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Stromboli is an easy dinner. Made with fresh pizza dough or can of pizza crust, 1/2 lb. italian sausage, cooked and provolone cheese, shredded, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

fresh pizza dough or can of pizza crust

1/2 lb. Italian sausage, cooked

Provolone cheese, shredded

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (240g)

Amount per serving

Calories 562

% Daily Value*

Total Fat 34g 44%

Saturated Fat 17g 85%

Trans Fat 0g

Cholesterol 84mg 28%

Sodium 497mg 22%

Total Carbohydrate 25g 9%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 25g 50%

Vitamin D 0mcg 0%

Calcium 577mg 44%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Roll out dough to 12 x 16-inch rectangle.

Crumble cooked sausage evenly over dough.

Spread cheese over sausage.

Starting at end roll dough.

Pierce through with fork to allow steam to escape.

Bake at 350° for 15 to 20 minutes until brown.

Cool. Slice into 1-inch sections.