Stromboli
Stromboli is an easy dinner. Made with 4 loaves frozen bread dough, 1 lb. each: salami, boiled ham, sausage or hamburg, fried and crumbled, swiss cheese, mozzarella cheese and pepperoni, 2 cans cut mushrooms, oregano and grated cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Let dough thaw and rise all day.
Pat out dough on cookie sheets.
Layer meats and cheeses on half of dough.
Sprinkle with grated cheese and oregano.
Roll up side over meats and cheeses to close.
Sprinkle with more grated Parmesan.
Bake at 375Β° for 20 to 25 minutes or longer.
Slice into eating portions.
Heat up Garden Spot spaghetti sauce to pour over pieces.
π· Perfect Pairings
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