Striped Delight
Striped Delight is an moderately easy dinner. Made with 1 c. flour, 1 c. pecans, chopped, 1/2 c. margarine, melted, 1 (8 oz.) pkg. cream cheese and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Combine flour, pecans and butter.
Mix thoroughly until flour is moistened.
Press into a 13 x 9-inch pan.
Bake at 350Β° for 20 minutes until light brown.
Beat cream cheese with sugar and 2 tablespoons milk until smooth.
Fold in 1/2 Cool Whip; spread this mixture over crust that has been cooled.
Pour 2 1/2 cups milk into bowl; add instant pudding and beat until thickened.
Pour over first mixture in crust and ice with remaining Cool Whip. Chill; cut into squares to serve.
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