Streusel Strawberry Shortcake
Streusel Strawberry Shortcake is an moderately easy dinner. Made with 3 c. all-purpose baking mix, 1/2 c. margarine, 2/3 c. milk, 1/2 c. brown sugar and 1/2 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine baking mix, 1/4 cup melted margarine and milk, mixing until soft dough forms.
Pat dough into two greased 8-inch layer pans.
Combine brown sugar and walnuts.
Cut in remaining margarine until mixture resembles coarse crumbs.
Sprinkle evenly over dough.
Bake at 400Β° for 15 to 20 minutes or until wooden pick inserted in center comes out clean.
Cool 10 minutes; remove from pans.
Cover bottom layer with 1/2 of strawberries and 1 1/2 cups whipped topping.
Top with second shortcake layer, remaining strawberries and whipped topping.
π· Perfect Pairings
Complete your meal with these
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