Strawberry Yogurt Pie
Strawberry Yogurt Pie is an easy dinner. Made with 2 (8 oz.) containers dannon strawberry yogurt, 1/2 c. crushed strawberries (optional), 1 (8 or 9 oz.) container cool whip and 1 graham cracker pie shell, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thoroughly combine crushed strawberries, yogurt and Cool Whip in a bowl.
Spoon into a graham cracker pie shell and freeze for 4 hours.
Remove from freezer and place in refrigerator for 30 minutes (or longer for softer texture) before serving.
Store leftover pie in freezer.
Makes one pie.
π· Perfect Pairings
Complete your meal with these
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