Strawberry Truffle
Strawberry Truffle is an moderately easy dinner. Made with 1 pound cake, 1 container fresh strawberries, 1 jar strawberry preserves, 2 boxes instant vanilla pudding (3 1/2 oz. size) and 1 pt. whipped cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Make pudding following directions on box.
Whip the cream until firm.
Slice pound cake and spread preserves on each side of slice.
Layer pound cake in a 3-quart glass bowl on bottom, then along sides (punch bowl works well).
Layer strawberries, pudding, whipped cream and pound cake.
Repeat layers. Top with whipped cream and chopped nuts.
π· Perfect Pairings
Complete your meal with these
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