Strawberry Topping for Cake
Strawberry Topping For Cake is an easy dinner. Made with 1 (10 oz.) box strawberries, slightly thawed, 1 egg white, 3/4 c. sugar, 1 large angel food cake and 1/2 gal. vanilla ice cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and beat on high speed for 20 minutes. Wonderful on angel food or sponge cake.
Split cake into 3 layers.
Fill with ice cream.
I freeze cake first.
Refreeze until topping is ready.
Ice cake with topping and freeze.
Keep frozen.
π· Perfect Pairings
Complete your meal with these
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