Strawberry Supreme
Strawberry Supreme is an moderately easy dinner. Made with 2 (3 oz.) jell-o strawberry gelatin, 1/4 tsp. salt, 2 c. boiling water, 1 1/2 c. cold water and 1 (10 oz.) birds eye quick thaw strawberries, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatin and salt in boiling water.
Add cold water. Measure 2 cups into a separate bowl.
Add the frozen fruit.
Stir carefully until fruit thins and separates.
Chill until mixture is almost set, about 15 minutes.
Spoon into sherbet glasses, filling each about 2/3 full.
Chill set but not firm.
Chill remaining and blend in others, then chill for 3 hours.
π· Perfect Pairings
Complete your meal with these
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