Strawberry Shortcut Cake
Strawberry Shortcut Cake is an moderately easy dinner. Made with 1 c. mini marshmallows, 1 (3 oz.) pkg. strawberry jell-o, 1/2 c. shortening, 1 c. milk and 3 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Generously grease only bottom of pan.
Sprinkle marshmallows evenly over bottom.
Thoroughly combine thawed strawberries and syrup with Jell-O; set aside.
In large mixer bowl, combine remaining ingredients.
Blend at low speed until moist; beat on medium 3 minutes.
Pour batter evenly over marshmallows in pan. Spoon strawberry mixture over batter.
Bake at 350Β° for 45 to 50 minutes until golden brown.
Seve warm or cool with ice cream or whipped cream.
π· Perfect Pairings
Complete your meal with these
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