Strawberry Salad
Strawberry Salad is an moderately easy dinner. Made with 1 (6 oz.) pkg. strawberry jello, 1 c. boiling water, 1 c. mashed bananas, 1 c. chopped nuts and 2 (10 oz.) pkg. frozen strawberries, thawed and drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In medium bowl combine jello and boiling water.
Stir with rubber spatula until jello is completely dissolved. Cool.
Add bananas, pecans, strawberries and pineapple to jello; stir to combine.
Divide in half.
Pour half the jello mixture into 12 x 8-inch pan; refrigerate until set.
Keep remaining jello at room temperature.
Spread sour cream evenly over set jello in pan. Pour on remaining jello.
Cover and refrigerate.
π· Perfect Pairings
Complete your meal with these
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