Strawberry Purée
Strawberry Purée is an easy dinner. Made with 2 pints fresh or frozen strawberries, 1/4 to 1/2 tsp almond extract, 1/4 to 3/4 tsp double strength vanilla and 1 to 2 tsp granulated sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Wash and hull fresh berries. In a blender or food processor, purée the berries; add almond extract and vanilla. Sweeten with sugar.
🍷 Perfect Pairings
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