Strawberry Pretzel Salad
Strawberry Pretzel Salad is an moderately easy dinner. Made with 2 c. thin pretzels, crushed, 3/4 c. melted margarine, 2 tbsp. sugar, 1 (8 oz.) cream cheese and 9 oz. cool whip, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Crush pretzels and mix with margarine and 2 tablespoons sugar. Spread in 9 x 13-inch pan.
Bake at 400Β° for 5 minutes.
Blend together cream cheese, Cool Whip and 1 cup of sugar and spread over cooled crust.
Dissolve jello in boiling water (2 cups).
Add strawberries and drained pineapple.
Chill until slightly thick. Pour over cream cheese mixture.
Chill until firm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment