Strawberry Pie(You May Use Fresh Peaches, Soft and Ripe, and Peach Jello)
Strawberry Pie(You May Use Fresh Peaches, Soft And Ripe, And Peach Jello) is an moderately easy dinner. Made with 1 c. sugar, 2 tbsp. cornstarch, 3 oz. pkg. strawberry jello, 1 pt. sliced strawberries (more if desired) and 1 baked pie crust shell, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix together 1 cup sugar and 2 tablespoons of cornstarch. Bring 1 3/4 cups water to a boil.
Add sugar and cornstarch mixture.
Cook until clear.
Add jello.
Let this cool slightly before adding sliced fruit.
Cool and pour into pie crust.
Place in refrigerator a few hours to set up. Top with Cool Whip or just serve a large spoonful of Cool Whip with each slice.
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