Strawberry Pie
Strawberry Pie is an moderately easy dinner. Made with 2 (9-inch) pie shells, baked and cooled, 2 c. whole strawberries, 2 (3 oz.) pkg. cream cheese, 2 c. sugar and 2 c. cold water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Spread softened cream cheese on pie shells.
Arrange 1/2 strawberries over cream cheese.
Mix sugar, cold water, cornstarch, syrup, butter and salt in a pan and bring to a boil. Cook until thick, 5 to 7 minutes.
Remove from heat and stir in strawberry Jell-O and red food coloring immediately while hot. Chill until almost congealed before pouring over strawberries. Chill.
Before serving, top with whipped cream.
π· Perfect Pairings
Complete your meal with these
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