Strawberry Pastries
Strawberry Pastries is an moderately easy dinner. Made with 6 sheets frozen puff pastry dough, thawed, 4 tbsp. powdered sugar, 2 pt. strawberries, 1 c. half and half and 3 egg yolks, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Roll each sheet of pastry dough out to about 12 x 6-inch.
Cut into 4 even pieces.
Cover baking sheet with waxed paper.
Place dough on sheet.
Prick with fork.
Sift powdered sugar over dough. Refrigerate for 30 minutes.
Bake at 425° for 5 minutes. Increase temperature to 450°.
Bake another 3 to 5 minutes until light golden and puffed.
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