Strawberry Parfait
Strawberry Parfait is an easy dinner. Made with 2 c. sugar, 1 c. water, 3 egg whites and 2 pt. heavy cream, whipped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Put sugar and water in a saucepan.
Boil until the syrup spins a thread (about 5 minutes); beat stiff.
Beating constantly, pour the syrup slowly over egg whites.
Keep beating until mixture is cool.
Fold in heavy cream.
Fold in strawberries.
Freeze until firm.
Serves 10.
π· Perfect Pairings
Complete your meal with these
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