Strawberry Loaf

Strawberry Loaf

⏱️ Ready in 2h 22m πŸ₯„ Prep 22 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Strawberry Loaf is an impressive baked good you can prepare in about 2 hours 22 minutes. Made with . sugar, c. water, . cherry brandy, . apricot jam or preserves and . strawberry extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Combine sugar and water.

Bring to a boil.

Cool.

Add cherry brandy.

Set aside.

Heat jam until melted.

(If preserves are used, force through sieve.)

Add strawberry extract and food coloring.

Set aside.

Cut pound cake horizontally into 3 even pieces.

Wash, dry and cap strawberries.

Reserve 6. Slice remaining berries.

Whip 1/2 of the cream and fold berries into it. Place bottom slice of cake on a serving plate.

Brush with cherry brandy syrup.

Spread half of berries-cream mixture on cake and top with a second slice of cake.

Add remaining slice of cake and brush with remaining syrup.

Beat the remaining cup of heavy cream with confectioners sugar until stiff.

🍷 Perfect Pairings

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