Strawberry Jello Salad
Strawberry Jello Salad is an moderately easy dinner. Made with 1 (6 oz.) strawberry jello, 1 1/2 c. hot water, 1 large can crushed pineapple, 1 pt. frozen strawberries and juice and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix jello as directed.
Add all ingredients.
Pour 1/2 of the mixture into bowl and sit in freezer until solid, but not frozen. Spread layer of sour cream over jello and then pour rest of jello mixture over the sour cream.
Let sit in freezer until solid, but not frozen.
Remove and keep in refrigerator until ready to serve.
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