Strawberry Fudge Balls
Strawberry Fudge Balls is an moderately easy dinner. Made with 1 (8 oz.) cream cheese softened, 1 cup semi chocolate chips melted, 3/4 cup vanilla wafer crumbs, 1/4 cup strawberry preserves and 1/2 cup almonds toasted-finely chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Beat cream cheese at medium speed with electric mixer until fluffy.
Add melted chocolate beating until smooth.
Stir in wafer crumbs and preserves.
Cover and chill for 1 hour.
Shape into 1 inch balls.
Roll the balls in almond or powdered sugar.
Store in refrigerator.
Makes 4 dozen.
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