Strawberry Fluff

Strawberry Fluff

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Strawberry Fluff is an easy dinner. Made with 1 c. strawberries, crushed, 1 egg white and 3/4 to 1 c. sugar (according to taste), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Combine all ingredients.

Beat in an electric mixer at low speed until blended.

Increase to a high speed and beat about 10 minutes.

Chill.

A wire whisk may be used instead of the mixer, beating for 30 minutes.

Serve by itself over cake or over vanilla ice cream.

Frozen strawberries are not as successful as fresh ones.

Makes 10 to 12 servings.

🍷 Perfect Pairings

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