Strawberry Dessert
Strawberry Dessert is an easy dinner. Made with 1 angel food cake, 1 (6 oz.) pkg. strawberry jell-o, 2 c. boiling water, 1 (16 oz.) pkg. frozen strawberries and 1 (8 oz.) carton cool whip, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix Jell-O with boiling water until dissolved.
Add frozen berries.
Cool until slightly thickened.
Tear cake into pieces.
Put in bottom of 9 x 13-inch pan.
Mix Cool Whip and strawberry mixture.
Fold in slightly.
Pour over cake.
Refrigerate until set.
Yield: 12 to 15 servings.
π· Perfect Pairings
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