Strawberry Crunch
Strawberry Crunch is an moderately easy dinner. Made with 2 small pkg. strawberry sugar-free gelatin, 1 c. boiling water, 4 c. unsweetened frozen strawberries, 1 c. crushed pineapple, drained (unsweetened) and 3 mashed bananas, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix gelatin and water until dissolved.
Add fruit and blend and then add nuts.
Pour 1/2 of mixture into a 9 x 13-inch pan and chill.
Reserve remaining mixture at room temperature.
After bottom is set, spread with yogurt.
Top with remaining gelatin mixture.
Chill until firm.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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