Strawberry Cream Cheese Pie
Strawberry Cream Cheese Pie is an moderately easy dinner. Made with 1 (10 oz.) pkg. birds eye strawberries (halved in syrup), thawed, 2 (8 oz.) pkg. philadelphia cream cheese, 1 prepared chocolate flavor crumb crust, 1 tsp. vanilla and 2 c. cool whip topping, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Drain strawberries; reserve 1/4 cup liquid.
Beat the cream cheese, reserved liquid, thawed strawberries, sugar and vanilla until smooth.
Fold in whipped topping.
Spoon into crust. Refrigerate several hours or overnight.
Garnish with strawberry halves and kiwi slices.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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