Strawberry, Cream Cheese and Pretzel Dessert
Strawberry, Cream Cheese And Pretzel Dessert is an moderately easy dinner. Made with 2 c. crushed pretzels, 3 tbsp. sugar, 3/4 c. butter, 1 (8 oz.) pkg. cream cheese, softened and 8 oz. cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Melt butter; add sugar and pretzels and mix.
Press into bottom of 9 x 13-inch pan.
Bake 8 minutes at 400Β°.
Beat cream cheese and 1 cup sugar until fluffy; fold in Cool Whip.
Spread on crust, then refrigerate.
Make jello with boiling water, then add frozen strawberries.
Let set for 30 minutes; stir and spread on top of cream cheese mix.
Refrigerate overnight or until jello is set.
π· Perfect Pairings
Complete your meal with these
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