Strawberry Cream Cake
Strawberry Cream Cake is an easy dinner. Made with 1 angel food cake (can use bought one, but the box cooked one is much bigger and easier to fill), 1 qt. strawberries, cleaned and sliced and 1 lite cool whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut about 1-inch of top of cake.
Then cut 1-inch tunnel out of center of ring.
Mix half of Cool Whip with the strawberries and fill the tunnel you cut in the cake.
Use the rest of the Cool Whip to ice the cake after setting top back on.
π· Perfect Pairings
Complete your meal with these
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