Strawberry Candies
Strawberry Candies is an moderately easy dinner. Made with 1 (15 oz.) can sweetened condensed milk, 1 lb. flaked coconut, finely ground, 2 (3 oz.) pkg. strawberry flavored gelatin, divided, 1 tbsp. sugar and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine milk, coconut, 1 package gelatin, almonds, sugar and vanilla; mix well.
Shape mixture into strawberries.
Roll candies in remaining gelatin, coating thoroughly.
Let dry until firm. Make leaves with icing on top of candies.
Store in covered container.
Yields about 4 dozen.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment