Strawberry Bread
Strawberry Bread is an moderately easy dinner. Made with 1 stick butter, 1/2 c. sugar, 1 tsp. vanilla, 2 eggs and 2 c. flour (self-rising), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream butter.
Add sugar and vanilla.
Beat until fluffy; add eggs, one at a time.
Combine preserves and buttermilk in a separate bowl.
To butter mixture, alternately add flour and preserves mixture.
Beat until well blended.
Stir in nuts; grease 13 x 9-inch pan.
Bake at 325Β° for 1 1/2 hours.
Cool in pan.
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