Strawberry Angel Dessert
Strawberry Angel Dessert is an moderately easy dinner. Made with 1 large or 2 small pkg. wild strawberry flavor gelatin, 2 c. boiling water, 1 c. cold water, 1 pt. fresh strawberries or 1 pkg. frozen strawberries and 3 1/2 c. whipped topping, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatin in boiling water.
Add cold water and chill until slightly thickened.
Slice strawberries and sprinkle with a little sugar if using fresh.
Blend whipped topping into gelatin, then fold in cake cubes and strawberries.
Spoon into 13 x 9-inch pan.
Chill until firm.
π· Perfect Pairings
Complete your meal with these
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