Strawberry Angel Delight
Strawberry Angel Delight is an moderately easy dinner. Made with 1/2 c. flour, 1/4 c. brown sugar, 1/4 c. margarine, 1/3 c. chopped pecans and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Combine flour and sugar.
Cut in margarine. Add nuts.
Press into a 9-inch spring-form pan. Bake at 350° for 10 minutes. Cool. Gradually add lemon juice to Marshmallow Crème, mixing until well blended.
Stir in strawberries.
Fold in whipped cream.
Pour over crumb crust and freeze.
Makes 8 to 10 servings.
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