Strawberry and Pineapple Jam for Freezer
Strawberry And Pineapple Jam For Freezer is an easy dinner. Made with 2 c. strawberries, 1 can (8 oz.) crushed pineapple, 4 c. sugar and 1 pkg. powdered pectin, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Wash, scald and drain jelly glasses and tight fitting lids. Wash, hull and crush strawberries in a large bowl.
Drain pineapple juice into a measuring cup.
Add enough water to make 3/4 cup liquid.
Reserve.
Add pineapple and sugar to strawberries. Stir and let stand 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment