Strawberries & Cream Bread
Strawberries & Cream Bread is an moderately easy dinner. Made with 3 cups flour, 1 tsp. salt, 2 cups sugar, 3 tsp. cinnamon and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Stir dry ingredients together.
Add all remaining ingredients & stir gently.
DO NOT USE MIXER!
Pour into greased Bundt pan, or 2 greased loaf pans.
Bake at 350 for 1 hour or until cake tester comes out clean.
Cool 10 minutes in pan, and then remove onto cooling rack.
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