Strawberries and Cream Cake
Strawberries And Cream Cake is an moderately easy dinner. Made with 1 1/2 sara lee frozen pound cakes, 1 can eagle brand milk, 1 (3 1/2 oz.) instant vanilla pudding, 1/2 c. cold water and 1 small cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine Eagle Brand milk and water.
Beat in pudding mix. Chill 5 minutes.
Fold in Cool Whip.
Chill 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment