Stormy Day Bean Soup
Stormy Day Bean Soup is an moderately easy dinner. Made with 1 lb. dried navy beans, 7 c. water, 1 ham bone, 2 c. cubed, cooked, smoked ham and 1/4 c. minced onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Rinse beans.
Heat beans and water to boiling; boil gently 2 minutes.
Remove from heat; cover and let stand 1 hour or soak overnight.
Add remaining ingredients.
Heat to boiling.
Reduce heat; cover and simmer 2 or 3 hours.
(Add water, if necessary.) Remove ham bone.
Trim meat from bone; add to soup.
Season to taste.
Makes 7 (1 cup) servings.
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