Stir-in-the-Pan-Cake
Stir-In-The-Pan-Cake is an moderately easy dinner. Made with 1/4 c. oil, 1 box german chocolate cake mix, 2 eggs, 1 1/4 c. water and 1 small chocolate instant pudding mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°. Pour oil in 9 x 13 pan.
Tilt pan until bottom is covered in oil.
Pour cake mix, eggs, water and pudding mix into pan.
Stir until well blended.
Scrape sides and spread evenly.
Sprinkle with chocolate chips and pecans.
Bake at 350° for 35 to 45 minutes.
🍷 Perfect Pairings
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