Stir-Fry Sauce
Stir-Fry Sauce is an moderately easy dinner. Made with 1 beef bouillon cube, 5 tbsp. water, 2 tbsp. soy sauce, 1 tsp. cornstarch and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dissolve bouillon cube in water.
Add soy sauce, cornstarch, sugar and garlic powder.
Mix well.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment