Stir-Fried Cabbage
Stir-Fried Cabbage is an moderately easy dinner. Made with 1 tbsp. plus 1 tsp. reduced calorie margarine, 2/3 c. diagonally sliced celery, 2 c. shredded green cabbage, 1/2 c. chopped red or green bell pepper and 1/3 c. chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In 10-inch nonstick skillet, heat margarine over high heat until bubbly and hot.
Add celery, stirring quickly and frequently for 1 minute.
Add cabbage, bell pepper and onion; continue to stir.
Fry until vegetables are tender-crisp, approximately 2 to 3 minutes.
Add soy sauce and pepper.
Stir well and cook for 1 minute longer.
Makes 4 servings.
Contains only 39 calories.
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