Stir-Fried Beef and Vegetables
Stir-Fried Beef And Vegetables is an moderately easy dinner. Made with 1/2 lb. boneless beef sirloin steak, 1 can beef broth, 1 tbsp. cornstarch, 1 tbsp. soy sauce and 3 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut steak into thin slices.
Set aside.
π· Perfect Pairings
Complete your meal with these
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