Stir and Drop Sugar Cookies
Stir And Drop Sugar Cookies is an moderately easy dinner. Made with 2 eggs, 3/4 c. sugar, 2/3 c. oil, 1 tsp. grated lemon peel and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Mix eggs, sugar, oil, lemon peel and vanilla thoroughly.
Stir in remaining ingredients.
Drop by teaspoonfuls, about 2 inches apart, on an ungreased baking sheet. Flatten with a greased bottom of glass dipped in sugar.
Bake for 8 to 10 minutes.
Makes 4 dozen.
π· Perfect Pairings
Complete your meal with these
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