Sticky Cinnamon Buns
Sticky Cinnamon Buns is an moderately easy dinner. Made with 1 c chopped nuts, 1 sm package butterscotch pudding (not instant), 1 pkg. parkerhouse frozen rolls (12 count), 1 stick margarine and 1 c brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle nuts in bottom of a greased 9 X 12 baking dish.
Pour pudding over the nuts.
Sprinkle with cinnamon.
Place rolls on top of this.
Mix margarine & sugar and pour over top of rolls.
Place in cold oven overnight.
Bake next morning at 350 for 20 - 25 minutes.
Turn out of pan upside down.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment